SUNDAYS // A Farmer’s Market bounty lunch in all of its sweet, salty, creamy, crunchy, garlicy glory. The treat is the gluten free sourdough topped with garlic honey! ?The girls cannot wait to chow down. And doesn’t it look like the toast is going to eat that one olive? Hope your Sunday is tasty and cozy too.
Kim Rowe
I believe in getting straight to the heart of healing. Join me - and the entire sisterhood - on your journey of healing. You're ready.
alma mercado says
Hi. Where is that gluten free sourdough bread from?? And the grlic honey sounds yummy!-